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Silva Bay Yacht Club | |||||||||||||||
| Gabriola Island, B.C. Canada |
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ANCHORLINE NEWSLETTER |
PAST EDITIONS |
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November 2009 Anchorline Pig Wars; part deux This was our first cruise into our American counterpart and I was leery about all the rules for crossing the border in a boat: did I need to eat all the apples and bananas, feed the luncheon meats to the fish, and pour the scotch down the hatch before landing at customs in Roche Harbor? It was probably a good thing that we passed off our large patio planter to friends in Montague Harbour, but I really could have kept the bananas; our customs agent was friendly and reasonable. I was, however, puzzled by the profusion of Canadian flags flying everywhere in this picturesque seaside village. It seemed more than required just to make Canadian tourists feel welcome. The flags in combination with the whole Truman Show/Walt Disney theme happening made the village seem almost eerily perfect. If you ever spent time at a lodge in Muskoka during the ‘50s, you’ll get the picture. Cue the carillon from the historic church playing “Bill Bailey.” That night, I was further confounded when the evening “Colors” program was announced. With the blast of a cannon, several smartly dressed fellows began to lower and properly fold and march away with first the Canadian flag to “Oh, Canada,” followed by the same pomp accorded the Union Jack to “God Save the Queen,” followed by the lowering of the American flag to “Taps.” I had tears in my eyes; no kidding. I later fount out that guilt may have played a part in this over-the-top display of Anglophilia. The next morning, Jordan and I took a dinghy trip down to historic English Camp. Here we found the well-kept remnants of a former British military camp, also the location of a Hudson’s Bay outpost in the 1800s. A plaque next to the dinghy dock reads: “Hands across the border, an expression of goodwill donated by The International Yachting Fellowship of Rotarians; Vancouver Island Fleet. August 4, 1984.” We let this beautiful island go and we still gave them the dinghy dock? Could we be any more Canadian? We got Robert Bateman and they got Steve Miller? Dreamspeaker, the cruising guide we use for the San Juan Islands, gives a mini- explanation of how it all came about. The San Juan Islands are a group of islands that include San Juan, Patos, Stuart, Sucia, Orcas, Lopez, Shaw, Waldron, and a few others. Both British and American (and obviously Spanish) explorers, fur traders, and military had at one time or other inhabited them. After the Oregon Treaty of 1846, when the British and Americans came to some agreement about the ownership of Vancouver Island and the islands that lie between it and the mainland, there remained some ambiguity about the San Juans. Although they do fall below the 49th, the British felt that a line should be drawn down the east side of these islands, through Rosario Strait, while the Americans envisioned the division down the west side of the islands; down Haro Strait. With no resolution, the British continued occupying San Juan, the largest of the group of islands, and set up a Hudson’s Bay outpost where English Camp is today. By 1859, several dozen American farmers had settled on the south end of the island, a mere 15 miles away. Here’s where the pig comes in. A British pig was caught red hoofed in the garden of an American who proceeded to shoot the errant pig. The animosity continued to escalate over the next dozen years even as the U.S. president and newly appointed governor of Canada made an agreement that both countries would have a military post on the island; neither having more than 100 soldiers. In 1871, a decision was made to finally resolve the issue with an arbitrator, Kaiser Wilhelm I of Germany. He decided in favour (favor?) of the U.S. The British moved out. I wonder how he made that decision. Was he bribed? Was the ink even dry before the Americans began to take the “u” out of “-our”? The San Juan Islands are one of the prettiest spots I’ve ever been. From the idyllic charm of Roche to bustling Friday Harbour; a full-service town with restaurants, bars, shops, Chinese food, Mexican food, and even Paradise Lanes, the bowling alley where we held the first-annual Silva Bay Yacht Club bowling tournament. The waters in the area are noticeably pristine and clean looking, perhaps due to the strict no-dumping laws in the U.S. Even the marine parks have manual pump-out stations. In the marinas, there are boats with cute (?) names like “Phecal Phreak; we take crap from anyone,” or “Pumpty Dumpty.” Wildlife is abundant. Water fowl, otters, seals and Dall porpoise surround you constantly. I fell particularly in love with Sucia Island. It offers terrific kayaking along with some of the most interesting shorelines with fossil-laden cliffs and exciting rock beaches. (I love rocks and pebbles.) A short dinghy ride away is Patos Island, a marine park that boasts a picturesque light house. And from either of these islands, as well as Stuart, you can practically reach out and touch Canada. You can see the cars driving on Saturna for heaven’s sake! The people in the San Juans don’t even have accents and they listen to Victoria weather stations. And they know where Gabriola is. Come on; they’re already practically Canadian! ...Getting a live pig through customs might be a tad difficult, but where there is a will; there is a way. Trust me; fighting for the San Juans would be a fight worth fighting! TOP Hi Everyone,
A hearty welcome to our newest members Keith & Arlene Phillips and Pia Villemaire & Richard Nolan. I know you will enjoy being a part of this great little yacht club.
Further to the e-mail I sent out on 14th October, our Pirates of the Caribbean cruise to Pirate's Cove is this coming weekend. The Sorrenti's on Sounder and Graeme and I on Thetis will be going there on Friday. We will tie up to the host dock and everyone else is welcome to raft to us. If there are too many to do that, then boats can anchor and stern-tie close to us. There will be a Happy Hour on Saturday afternoon with some hot hooch to warm up everyone and light snacks followed by a pot luck of comfort food. Wine will be provided by the club. So dress up warmly and come on out and join in the fun. The weather looks pretty promising for the weekend and of course the trails at the Marine Park are gorgeous.
I know of 8 boats that have already signed up. So please let me know if you intend coming and haven't already advised me.
Cheers,
Jenny Ireland, Fleet Captain
When: Monday November 30th, 2009
Where: Silva Bay Restaurant
Ti me: Cocktails at 5:30 pm - Dinner at 6:30 pm - Meeting at 8:00 pm
Menu: Turkey Dinner with all the trimmings. A salad to start, pie for dessert - tea and coffee
Cost: $20.00 per person Dress: Smart Casual
To reserve your seat(s) for the dinner, please reply ASAP to this email, or call Jerrie at 247-9973. Please register as soon as you can, as seating is limited. Cut-off date for registration is Nov. 23rd.
Once you have reserved, you can pay for your dinner on the evening of the 30th at Silva Bay. Or, if you are coming to the luncheon on the 11th Nov. you can pay me there.
Don't forget about our "Annual Used Nautical Gift Exchange. Bring a wrapped 'used' gift, put it on the gift table and sometime during the evening if you brought a gift, you will receive a gift. Have fun opening, trading, swapping etc., with the other members.
Note: If you wish to attend just the meeting, please feel free to do so, and come to Silva Bay Restaurant just prior to 8:00 pm.
Looking forward to seeing you there.
Regards,
Jerrie MacFarlane
Secretary SBYC.
TOP
Did you know? Historian's Report |
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